Rumah> Produk> Sirup dekstrin resisten> Sirup dekstrin tahan tapioka> Sirup serat dekstrin tahan tapioka terlarut
Sirup serat dekstrin tahan tapioka terlarut
Sirup serat dekstrin tahan tapioka terlarut
Sirup serat dekstrin tahan tapioka terlarut
Sirup serat dekstrin tahan tapioka terlarut
Sirup serat dekstrin tahan tapioka terlarut
Sirup serat dekstrin tahan tapioka terlarut

Sirup serat dekstrin tahan tapioka terlarut

$3.5-7.5 /Kilogram

Jenis pembayaran:T/T
Inkoterm:FOB,CFR,CIF,EXW
Min. Memesan:25 Kilogram
Transportasi:Ocean,Land,Air
Pelabuhan:Qingdao,Tianjin,Shanghai
Atribut Produk

Model Noresistant dextrin syrup

MerekSdblcy

Dietray Fiber90%

Good Embedding Effectimprove taste and shielding odor

Water Activitylow

Low Viscosity15cps(30℃,30% solution)

Low Energy1Kcal/g

Low Sweetnesssucrose 10%

High Water Solubility99%

Absorption Rateminerals.vitamins.

& pengiriman paket
Menjual unit : Kilogram
Tipe paket : Drum 25kg, drum 275kg, tote 1.4t/ibc
Contoh pada gamba :

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Deskripsi Produk



Soluble Tapioca resistant dextrin fiber syrup

  The resistant dextrin is specially because of the truth that below the movement of acid and heat, starch molecules are first degraded to provide a few monosaccharides, disaccharides, oligosaccharides and small molecular dextrins.


  At excessive temperature, those small molecules can be re polymerized, and the re-polymerized glucose molecules might not be α- 1,four glycosidic bond and α- 1,6, however it's miles feasible to generate α、β- 1,2 and α、β- 1,three and L-glucan, etc. These bonds can't or are tough to be  degraded through α- Amylase and glucoamylase, so it referred to as resistant dextrin.Resistant maltodextrin is low glycemic index,Tapioca resistant maltodextrin for beverage.


Soluble Tapioca Resistant Dextrin Syrup Png





Cassava starch resistant maltodextrin for food Physical Character:


   1.High dietary fiber content ≥85%(AOAC2001.03)
   2.High solubility ≥75%以上(20℃)
   3.High stability Heat and acid resistance
   4.High anti-moisture performance
   5.Low sweetness, only 10% of sugar
   6.Low viscosity,about 15cps(30℃,30% solution)
   7.Low water activity
   8.Low calorie,about 1.7Kcal/g
Tapioca resistant maltodextrin  Promote the absorption of calcium, magnesium, iron and zinc


resistant maltodextrin low glycemic index


  Soluble Tapioca resistant dextrin fiber syrup Specification:

Product name

Resistant Dextrin (Soluble Fiber) Syrup

Appearance

From brown yellow to light yellow syrup

Taste

With an inherent smell, no odor

Total fiber content,%

≥90.0

Dry matter(Solid Substance),%

75.0-75.4

Ash,%

≤0.5

Water Activity

<0.8650

pH

3.5-5.5

Sugar,%

<2.0

Lead (Pb),mg/kg

≤0.5

Arsenic (As),mg/kg

≤0.5

Total Plate Count,CFU/g

      ≤1000

Total Coliform,MPN/100g

≤30

Mold,CFU/g

≤25

 Yeast,CFU/g

≤25

Salmonella (25/g)

        Negative

Staphylococcus aureus(25/g)

         Negative




Tapioca resistant maltodextrin for beverage



Shandong Bailong Chuangyuan Bio-Tech Co., Ltd.

Sdblcy Bailong1 2




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