$21-25 /Kilogram
| Jenis pembayaran: | T/T |
| Inkoterm: | FOB |
| Min. Memesan: | 25 Kilogram |
| Transportasi: | Ocean |
Model No: XOS 95
Merek: Sdblcy
Tempat Asal: Cina
Jenis Dari: Penambah Nutrisi
Non-GMO: YES
HALAL/MUI/Kosher: YES
Material: Corncob
Sweetness: 40-50% sucrose
Energy: almost zero
Maillard Reaction: Yes
Dosage: 0.7-1.4g/day
Indigestble: Yes
| Menjual unit | : | Kilogram |
| Tipe paket | : | 25kg/tas |
| Contoh pada gamba | : |
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Xylooligosaccharides
XOS powder are oligomers made up of xylose units, and naturally found in
wheat bran, barley hulls, gram husk, almond shells, bamboo, corn cob, straw,
and brewery spent grains. Xylooligosaccharides XOS powder is produced from
xylan using enzymatic hydrolysis. At Bailong Xylooligosaccharides XOS powder
is produced using lignocellulosic materials as corn cob. Xylooligosaccharides
(XOS) are β-1,4-linked xylose oligomers with a DP of 3 to ∼8. Xylooligosaccharides XOS Molecular formula:C5nH8n+2O4n+1 Xylooligosaccharides XOS Molecular Formula;132n+18 (n=2~7) Shandong Bailong provide Xylooligosaccharides XOS 95 powder，Xylooligosaccharides XOS 35 powder，Xylooligosaccharides XOS 70 powder & Xylooligosaccharides XOS 70 syrup.
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Xylooligosaccharides (XOS) is the widely used prebiotic ingredient for food nutrition in the world. It is non-digestible. Several studies show that Xylooligosaccharides can have following potential benefits for consumers: 1. Stimulation of growth of bifidogenic bacteria Xylooligosaccharides (XOS) are non-digestible food components which can be fermented in the large intestine. Bifidobacteria and Lactobacillia are easily able to ferment Xylooligosaccharides (XOS) resulting in stimulation of the growth and/or activity of these bacteria in the colon. 2. Induce peristalsis,improve bowel habitat,contribution to softer and more frequent stools. 3. Contribution to natural defences Xylooligosaccharides (XOS) can reduce pathogen adhesion in the gut,fewer toxic bacterial metabolites,reduction of colon cancer. 4. Improvement of mineral absorption Xylooligosaccharides (XOS) has been shown to increase the calcium & magnesium absorption in both animals and humans.
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Xylo ooligosaccharide is suitable to replace part of sucrose and be added to various beverages and foods, such as: Medicines and health products: patients with gastrointestinal dysfunction, diabetes, hypertension, obesity, arteriosclerosis, dental caries Dairy beverages: milk powder, liquid milk, yogurt, lactic acid bacteria drinks, carbonated drinks, etc. Food category:table food baked goods, condiments, desserts, various cans, candy Feed category:as a feed additive to replace antibiotics
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Isomalto-oligosaccharide 900 Corn / Tapioca Powder and Syrup
Bubuk dan sirup galakto-oligosakarida （27% ， 57% ， 70% ， 90% ）
Bubuk dan sirup xylo-oligosaccharide (35%, 70%, 95%)
Dekstrin resisten (jagung larut/ fiber tapioka) bubuk dan sirup
Allulose Powder and Syrup
Sirup Maltitol 50-75%
Isomaltulosa (palatinose)
Fruktosa kristal
Maltodekstrin organik
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