Penggunaan minuman dekstrin tahan serat larut yang larut
$4.4-8.4 /Kilogram
Jenis pembayaran: | T/T |
Inkoterm: | CFR,CIF |
Min. Memesan: | 25 Kilogram |
Transportasi: | Ocean,Land,Air,Express |
Pelabuhan: | Qingdao |
$4.4-8.4 /Kilogram
Jenis pembayaran: | T/T |
Inkoterm: | CFR,CIF |
Min. Memesan: | 25 Kilogram |
Transportasi: | Ocean,Land,Air,Express |
Pelabuhan: | Qingdao |
Model No: Tapioca Resistant Dextrin
Merek: Sdblcy
Tempat Asal: Cina
Jenis Dari: Penambah Nutrisi, Pemanis
Diatery Fiber: 90
Low Calorie: 1Kcal/g
Water Solubility: 99%
Water Activity: low
Low Viscosity: 15cps(30℃,30% solution)
Low Sweetness: sucrose 10%
Good Embedding Effect: improve taste and shielding odor
Absorption Rate: minerals.vitamins.
Menjual unit | : | Kilogram |
Tipe paket | : | 25kg/tas |
Contoh pada gamba | : |
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Soluble Tapioca Fiber Resistant Dextrin beverage use |
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Resistant Dextrin is a kind of soluble fiber made from
tapioca/cassava starch. It is also called resistant maltodextrin,or
indigestible maltodextrin.Resistant Dextrin is full of diatery fiber.
Indigestible Tapioca resistant Maltodextrin has below functional
Characters:
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Product name |
Resistant Dextrin Powder |
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Appearance |
Amorphous powder, no visible impurities |
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Taste |
Mild sweetness, with an inherent smell, no odor |
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Color |
White or light yellow fine powder |
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≥99% (dry basis) |
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Fiber content, w/% (AOAC 2009.01) |
≥89% (dry basis) |
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PH |
3.5-5.5 |
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Water, % |
≤6% |
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Protein |
≤0.1g (dry basis) |
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Glucose |
≤2% (dry basis) |
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Ash |
≤0.3% (dry basis) |
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Heavy Metal, PPM (ICP-MS) |
<10PPM |
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Lead (Pb), mg/kg |
≤0.5 |
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Arsenic (As), mg/kg |
≤0.5 |
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<1500 |
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Mold and Yeast(cfu/g) (USP) |
≤25 |
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Escherichia coli(cfu/g) (USP) |
Negative (25g basis) |
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Salmonella species(cfu/g) (USP) |
Negative (25g basis) |
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Staphylococcus aureus(cfu/g) (USP) |
Negative (25g basis) |
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Notes |
This material is an all-natural, non-GMO soluble fiber. Storage and shipping temperature should be room temperature. Kosher cert, Halal cert, Gluten Free. |
Bailong adalah perusahaan produksi terkemuka bubuk frukto-oligosachharide (FOS), kristal allulose , bubuk dekstrin yang resisten , bubuk polydextrose , galacto-oligosaccharide , xylo-oligosakarida , isomalto-oligosakarida , inulin , stachyose , isomalto . Produk -produk tersebut dapat menggantikan gula dan diterapkan dalam makanan sehat, minuman fungsional, makanan bayi, makanan hewan peliharaan, dll。
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