Suplemen nutrisi prebiotik galactoolgosaccharide
$6.3-10 /Kilogram
Jenis pembayaran: | L/C,T/T |
Inkoterm: | FOB,CFR,CIF,EXW |
Min. Memesan: | 25 Kilogram |
Transportasi: | Ocean,Land,Air,Express |
Pelabuhan: | QINGDAO,TIANJIN,SHANGHAI |
$6.3-10 /Kilogram
Jenis pembayaran: | L/C,T/T |
Inkoterm: | FOB,CFR,CIF,EXW |
Min. Memesan: | 25 Kilogram |
Transportasi: | Ocean,Land,Air,Express |
Pelabuhan: | QINGDAO,TIANJIN,SHANGHAI |
Model No: Galactooligosaccharide Gos Powder 57%
Merek: BLCY atau merek pribadi
Appearance: White or yellowish powder
Raw Material: Lactose
Shelf Life: 2 years
Stability: Stable in high temperature and acid condition
Sweetness: 30-40% of Sucrose
Viscosity: 75 Brix, higher than sucrose
GOS Content (on Dry Matter): ≥57%
Glucose Content (on Dry Basis): ≤22%
Lactose Content (on Dry Basis): ≤23
Packing Specification: 25kg/kg
Menjual unit | : | Kilogram |
Tipe paket | : | Tas tangan atau tas atau drum |
Contoh pada gamba | : |
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Suplemen nutrisi prebiotik bubuk galactoolgosaccharide
Dengan laktosa sebagai bahan baku, β-galactosidase mengkatalisasi hidrolisis ikatan galaktosida, yang menghidrolisis laktosa menjadi galaktosa dan glukosa, pada saat yang sama, melalui transfer galaktosida, galaktosida terhidrolisis ditransfer ke molekul laktosa ke galaktoologi.
Spesifikasi produk:
The product name |
Galactooligosaccharide powder |
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Item |
Describe |
Test method |
||
Sensory |
White or yellowish amorphous powder without visible impurities. No odor, slightly sweet |
Q/CBL0005S |
||
Moisture,% |
≤5 |
GB 5009.3 Direct drying method |
||
Ash,% |
≤0.3 |
GB/T 20885 |
||
Galacto-Oligosaccharides content (on dry basis),w/% |
≥57 |
Q/CBL0005S |
||
Lactose content (on dry basis),w/% |
≤23 |
Q/CBL0005S |
||
Glucose content (on dry basis),w/% |
≤22 |
Q/CBL0005S |
||
Lead (on Pb basis),mg/kg |
≤0.5 |
GB5009.12 |
||
Total number of colonies,CFU/g |
n |
c |
m |
GB4789.2 |
3 |
0 |
103 |
||
Coli group,CFU/g |
n |
c |
m |
GB4789.3 |
3 |
0 |
10 |
||
Packing specification |
25kg/bag |
|||
Inner packing size and material |
57*105cm,PE |
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Outer packing specification and material |
55*95cm,Paper - plastic composite bag |
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Shelf life |
24 months |
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Standard |
Q/CBL0005S |
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Statement |
Non-transgenic, not irradiated |
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Flow chart |
The raw material→Mixed ingredients→Saccharification reaction→Decolorizing filtration→Ion exchange→Vacuum concentration→drying→packaging→inspection→Put in storage CCP1:Heating and Heat insulation, microbial control, every transfer pot can heat up 80 ℃ to 100 ℃ and keep 30-40 minutes CCP2:Metal detection, metal foreign body control, Fe<1.5mm,Non-Fe<2.0mm,SUS<2.0mm |
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Raw/Auxiliary materials |
Lactose, water, β-galactosidase, hydrochloric acid, sodium hydroxide, plant activated carbon |
|||
Transportation and storage requirements |
Clean, not mixed with toxic and corrosive substances; Avoid exposure to the sun and rain. Store in dry, clean and ventilated warehouse |
Physicochemical characteristics |
Physiological characteristics |
The sweetness is 30-40% of sucrose, and the sweetness is soft and pure |
Regulate intestinal flora, which can be used by eight beneficial bacteria in human body |
Under the same sugar content (75 Brix), the viscosity of GOS is slightly higher than that of sucrose |
Fermentation produces antibacterial substances, inhibits the growth of harmful bacteria, and increases immunity |
GOS are relatively stable under high temperature and acid conditions |
Galactooligosaccharides can soften stool and increase defecation frequency |
Galactooligosaccharides are hygroscopic |
Promote the production of vitamins and folic acid, which is beneficial to health |
It has good heating colourability and storage stability |
Prevent constipation, reduce human blood pressure, and improve lactose intolerance |
The water activity of galactooligosaccharides is similar to that of sucrose |
Increase the activity and content of superoxide dismutase (SOD) and fight against aging |
Good acid heat stability, texture and flavor |
From breast milk, natural and healthy |
Shandong Bailong Chuangyuan Bio-Tech Co., Ltd, didirikan pada 30 Desember 2005, adalah pemanis fungsional yang terdaftar yang diproduksi lebih dari 15 tahun .
Pabrik kami dilengkapi dengan peralatan dan teknologi produksi canggih terkemuka , yang beroperasi dengan proses yang sepenuhnya tertutup, 100% otomatis dari pemberian bahan baku hingga akhir di bawah kontrol sistem sentri.
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